Asian-fusion fare & cocktails served in a clubby, modern space decked in reds, with patio seating. The southeast lands an American izakaya mixes Asian and Mediterranean flavors with American cuisine. Much of the menu is cooked on a robata grill and a traditional Japanese coal called binchotan, which burns at 1,000 degrees. Also of note, a sushi bar. Now serving lunch as well.
November 2014 – present
Location: LAS VEGAS, NV [8955 S Eastern Ave,]